Peptides
Fmoc-Val-Wang resin - 10 g
$214.00
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- Cat.Number : AS-20082
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Availability :
In production
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Citations
Amyloid-Degrading Ability of Nattokinase from Bacillus subtilis Natto.
J Agric Food Chem . 2009 Jan 28 ; 57(2)503 | DOI : 10.1021/jf803072r
- R. Hsu